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Wine Books -> Wine and Food


The Foods and Wines of Spain

by:
Casas, Penelope




Publisher:
Knopf
Published: October 12, 1982
ISBN: 0394513487
Format:Hardcover
Pages:480


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Book Description
Ingram
Foods and Wines of Spain brings together a delicious collection of the traditional foods of Spain with new ways of using exotic seasoning and unusual combinations, plus a comprehensive survey of Spain's excellent wines and sherries.

Inside Flap Copy
400 superb recipes--a delicious gathering of the traditional cooking of Spain with new ways of using exotic seasonings and unusual combinations, plus a comprehensive survey of Spain's excellent wines and sherries.

Book Description
400 superb recipes--a delicious gathering of the traditional cooking of Spain with new ways of using exotic seasonings and unusual combinations, plus a comprehensive survey of Spain's excellent wines and sherries.


  Read More, Buy It




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