Le Cordon Bleu Wine Essentials: Professional Secrets to Buying, Storing, Serving, and Drinking Wine
by:
Cordon Bleu, Le
Bleu, Le Cordon
Publisher:
John Wiley & Sons
Published:January 26, 2001
ISBN:0471393479
Format:Hardcover
Pages:192
Description:
Decanter, 1 October 2001
"Wine Essentials is a glossily informative book which would look good on the bookshelf of anyone new to the world of wine".
Book Description
From one of the world's leading cooking schools, expert advice on
buying, storing, serving, and selling wine for the everyday wine lover
Le Cordon Bleu Wine Essentials lets the everyday wine lover become a true wine connoisseur. Shedding light on a world as fascinating for its science and history as it is for
its intricate etiquette, this guide unfolds the entire art and craft of wine in a beautifully designed and illustrated volume. With contributions from the world's leading wine makers, sommeliers, and wine professionals, Le Cordon Bleu Wine Essentials
provides commonsense advice on the everyday world of wine-from selecting, buying, and storing wine, to guidelines for tasting, appraising, ordering, and serving all varieties. The book also includes a behind-the-scenes look at winemaking, building a
well-balanced wine collection, and practical advice on investing in wine.
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