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Wine Collector Books > Wine Making :
New Spain, The: A Complete Guide to Contemporary Spanish Wine
by:
Radford, John
Radford, John
Publisher:
Mitchell Beazley
Published:October 15, 1998
ISBN:1857322541
Format:Hardcover
Pages:224
Mitchell Beazley
Published:October 15, 1998
ISBN:1857322541
Format:Hardcover
Pages:224
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Description:
Book Description
The New Spain brings the reader up-to-date with this country's fast-changing wine scene. The dramatic leap in quality in the vineyards of Spain in recent years makes this a timely examination of the country's wine. The New Spain offers a region-by-region tour, ranging from classics such as Rioja and sherry to relative newcomers such as Ribera del Duero and Navarra. Includes a guide to vineyard classification, grapes, soil, climate, and winemaking processes.
The New Spain brings the reader up-to-date with this country's fast-changing wine scene. The dramatic leap in quality in the vineyards of Spain in recent years makes this a timely examination of the country's wine. The New Spain offers a region-by-region tour, ranging from classics such as Rioja and sherry to relative newcomers such as Ribera del Duero and Navarra. Includes a guide to vineyard classification, grapes, soil, climate, and winemaking processes.
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