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    Cooking Books -> Meats

    Linda Mccartney's World of Vegetarian Cooking: Over 200 Meat-Free Dishes From Arnd...

    by:
    McCartney, Linda




    Publisher:
    Bulfinch
    Published: February 2001
    ISBN: 0821226967
    Format:Paperback
    Pages:192


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    Book Description
    Book Description
    Linda McCartney's World of Vegetarian Cooking uncovers the pleasure of eating fresh vegetables and other meat-free foods beautifully cooked and imaginatively prepared with the herbs and spices of countries from around the world. From Green Jade Soup from China, to Asparagus and Herb Risotto from Provence, the 260 recipes include distinctive ingredients from Europe, Mexico, Asia, India, and North America. Each recipe is personalized by Linda's comments and accompanied by wonderful photographs. This is a cookbook that will provide incredible variety for the vegetarian cook as well as refreshing new options for anyone who wants a healthy and tasty meal.


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