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    Cooking Books -> Pork

    Pigs and Pork: 90 Recipes from Italy's Most Celebrated Chefs

    by:
    Cantarelli, Fausto
    Capatti, Alberto (Introduction)
    Garavini, Daniella
    Garavini, Daniel
    Roveda, Gabriele
    Publisher:
    Konemann
    Published: May 1999
    ISBN: 3829014635
    Format:Hardcover
    Pages:183


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