| 
    
  
Cooking Books  ->  Pork
  
Pigs and Pork: 90 Recipes from Italy's Most Celebrated Chefs
  
      | 
    
    
	
by: 
Cantarelli, Fausto 
Capatti, Alberto (Introduction) 
Garavini, Daniella 
Garavini, Daniel 
Roveda, Gabriele 
	 | 
    
Publisher: Konemann 
Published: May 1999 
ISBN: 3829014635 
Format:Hardcover 
Pages:183 
	 | 
 
 
 
   
Read More, Buy It
	 | 
 
 
 
Book Description 
  
  Read More, Buy It
 
  
 | 
 
 	
	 |