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Books: Cooking by Cuisine -> Cooking American
The Lady and Sons, Too! : A Whole New Batch of Recipes from Savannah
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by:
DEEN, PAULA H.
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Publisher:
Random House Trade Paperbacks
Published: September 18, 2001
ISBN: 0375758364
Format:Plastic Comb
Pages:272
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Read More, Buy It
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Book Description
From the Inside Flap
The Lady and Sons, Too! is a brand-new collection of recipes from Paula Deen, owner of Savannah's Lady and Sons restaurant and one of QVC's all-time bestselling cookbook authors. In addition to featuring 315 new Southern recipes,
this book has thirty-two more helpful kitchen hints from "the Lady" and a whole new chapter featuring introductions and recipes from some of Paula's friends in Savannah, including three recipes from John Berendt's mother! The Lady and Sons, Too! makes a
tempting addition to any cookbook collection or a great gift for friends.
Product Description:
The Lady and Sons, Too! is a brand-new collection of recipes from Paula Deen, owner of Savannah's Lady and Sons restaurant and one of QVC's all-time
bestselling cookbook authors. In addition to featuring 315 new Southern recipes, this book has thirty-two more helpful kitchen hints from "the Lady" and a whole new chapter featuring introductions and recipes from some of Paula's friends in Savannah,
including three recipes from John Berendt's mother! The Lady and Sons, Too! makes a tempting addition to any cookbook collection or a great gift for friends.
Read More, Buy It
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