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    Books: Cooking by Cuisine -> Cooking American

    The Lady and Sons, Too! : A Whole New Batch of Recipes from Savannah

    by:
    DEEN, PAULA H.




    Publisher:
    Random House Trade Paperbacks
    Published: September 18, 2001
    ISBN: 0375758364
    Format:Plastic Comb
    Pages:272


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    Book Description
    From the Inside Flap
    The Lady and Sons, Too! is a brand-new collection of recipes from Paula Deen, owner of Savannah's Lady and Sons restaurant and one of QVC's all-time bestselling cookbook authors. In addition to featuring 315 new Southern recipes, this book has thirty-two more helpful kitchen hints from "the Lady" and a whole new chapter featuring introductions and recipes from some of Paula's friends in Savannah, including three recipes from John Berendt's mother! The Lady and Sons, Too! makes a tempting addition to any cookbook collection or a great gift for friends.

    Product Description:
    The Lady and Sons, Too! is a brand-new collection of recipes from Paula Deen, owner of Savannah's Lady and Sons restaurant and one of QVC's all-time bestselling cookbook authors. In addition to featuring 315 new Southern recipes, this book has thirty-two more helpful kitchen hints from "the Lady" and a whole new chapter featuring introductions and recipes from some of Paula's friends in Savannah, including three recipes from John Berendt's mother! The Lady and Sons, Too! makes a tempting addition to any cookbook collection or a great gift for friends.


      Read More, Buy It


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