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    Books: Cooking by Cuisine -> Cooking British

    Food Culture in Great Britain (Food Culture around the World)

    by:
    Mason, Laura




    Publisher:
    Greenwood Press
    Published: October 30, 2004
    ISBN: 031332798X
    Format:Hardcover
    Pages:264


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    Book Description
    Product Description:
    Students, Anglophiles, and literature hounds will want to delve into this delightful survey of foodways of a culture both ancient and cutting edge. Only in recent years have modern kitchen conveniences become taken for granted all over Britain. British cooking has also made tremendous strides lately, and the changes in shopping and food options, preparation, restaurant-going, and diet are detailed. The cooking traditions and classic dishes for which Britain is known are described as well, as they still help to define the people.


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