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    Books: Cooking by Cuisine -> Cooking Canadian

    Nothing More Comforting: Canada's Heritage Food

    by:
    Duncan, Dorothy




    Publisher:
    Dundurn Press
    Published: May 1, 2003
    ISBN: 1550024477
    Format:Hardcover
    Pages:220


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    Book Description
    About the Author
    Dorothy Duncan's experience in the heritage field includes executive director of the Ontario Historical Society and Museums Advisor for the Province of Ontario. Her accomplishments include the restoration of heritage homes including McKenzie House in Toronto and McDonald House in Winnipeg. She is a Fellow of the Canadian Museums Association, the Association for the Study of Food and Society, and a member of Cuisine Canada. Dorothy is an international lecturer on Canada's culinary history.


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