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 Books: Cooking by Cuisine  ->  Cooking Irish
 
 Cooking With Irish Spirits
 
 
 
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    | by: Johnson, Margaret
 
 
 
 
 
 | Publisher: Wolfhound Press
 Published: October 1, 1998
 ISBN: 0863274668
 Format:Paperback
 Pages:112
 
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 |  Book Description
 About the Author
 Margaret Johnson, whose grandparents and great grandparents emigrated to the US from Cork, Dublin, Rathmore, and Ballyvourney is herself an Irish citizen. She has made a dozen trips to Ireland in the last six years pursuing her 
 interest in what she calls "all things Irish." Her visits have resulted in the publication of two cookbooks: Ireland: Grand Places, Glorious Food and Cooking With Irish Spirits and she has contributed articles on Irish cooking and travel to many 
 publications including the Irish Echo newspaper in New York, Irish American Magazine, the Los Angeles Times and British Heritage Magazine. Her third cookbook, The Irish Heritage Cookbook was published by Chronicle Books.She resides in Westhampton Beach, 
 New York, with her husband, Carl, and her children, Mark and Kate.
 
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