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    Books: Cooking by Cuisine -> Cooking Italian

    The Best of Italy: A Cookbook

    by:
    Righter, Evie




    Publisher:
    HarperCollins Publishers
    Published: June 1, 1992
    ISBN: 0002550857
    Format:Hardcover
    Pages:96


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    Book Description
    From the Publisher
    This wonderful series is the easiest way to sample some of the world's finest cuisines from the comfort of your own kitchen. Small in size, yet large in recipe selection, each volume offers a delicious range of dishes--from the simple to the imaginative.

    Product Description:
    This wonderful series is the easiest way to sample some of the world's finest cuisines from the comfort of your own kitchen.Small in size, yet large in recipe selection, each volume offers a delicious range of dishes--from the simple to the imaginative.


      Read More, Buy It


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