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    Books: Cooking by Cuisine -> Cooking Japanese

    Favorite Japanese Dishes (Quick and Easy)

    Moriyama, Yukiko
    Shimura, Shiro
    Naito, Akira
    Suzuki, Yoichi
    Suzuki, Mariko
    Japan Publications Trading Company
    Published: September 30, 2004
    ISBN: 4889961321

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    Book Description
    Book Description
    Here is a book which fully describes five typical Japanese dishes: "shabushabu", "sukiyaki", "tempura", "teppan yaki" and "teriyaki". It contains descriptions of ingredients and their preparation as well as instructions and 600 illustrations demonstrating a step-by-step process. It can be safely said that this is the very book which embodies our motto: "Ouick and Easy". --This text refers to the

    Hardcover edition.

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