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    Books: Cooking by Cuisine -> Cooking Mediterranean

    Mediterranean Cooking (Great Cooks Cookbooks)

    by:
    Feltman-Sailhac, Arlene
    Eckerle, Tom (Photographer)



    Publisher:
    Black Dog and Leventhal Publishers
    Published: January 2, 1996
    ISBN: 1884822339
    Format:Hardcover
    Pages:96


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    Book Description
    Product Description:
    Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.


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