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Books: Cooking by Cuisine -> Cooking Scandinavian
The Best of Finnish Cooking
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by:
Previdi, Taimi
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Publisher:
Hippocrene Books
Published: June 1, 1996
ISBN: 0781804930
Format:Paperback
Pages:242
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Book Description
Midwest Book Review
No color photos to follow here; but over 200 recipes are relatively easy to follow and don't require completed dishes to prove simple to duplicate. This is basic European cooking for the most part; from meat pies and beef stews to
puddings and casseroles. --This text refers to an out of print or unavailable edition of this title.
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