Prima Recipes
Recipes |  Recipe Books (by Ingredient)  |  Recipe Books (by Cuisine)  |  Recipe Software |  Cooking Resources

Search Recipes

Recipe Organizer Deluxe
Windows software for recipe enthusiasts: Recipe Organizer Deluxe
Recipe Books
Find your favorite recipe books:
  • Recipe books by ingredient
  • Recipe books by cuisine

    Web Resources
    Check our selection of great recipe and cooking sites on the Web: PrimaRecipe's Web Selection

    Books: Cooking by Cuisine -> Cooking Spanish

    Spanish Cuisine: The Gourmet's Companion (The Gourmet's Companion)

    Casado, Matt A.

    John Wiley and Sons
    Published: February 13, 1997
    ISBN: 0471137227

       Read More, Buy It

    Book Description
    Language Notes
    Text: English, Spanish

    Product Description:
    Not to be confused with spicy Mexican and Central American foods, Spanish cuisine draws on two basic Mediterranean ingredients: garlic and olive oil. This culinary companion explores the cooking styles of each region, from Galicia to Cataluna

    MATT A. CASADO (Flagstaff, Arizona) is an Associate Professor at Arizona State University. He is also a Spanish and U.S. trained hotel and food manager.

      Read More, Buy It

    and bargain

    Cooking Spanish cuisine
    * Search bestsellers
    * Search bargain books
    * Other books

    PrimaRecipes || Submit Recipe || Submit Resource || Copyright Policy

    Copyright 2005 PrimaSoft PC Inc. All rights reserved.