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    Books: Cooking by Cuisine -> Cooking Spanish

    World Food Spain (World Food Series)

    by:
    Leblanc, Beverly




    Publisher:
    Thunder Bay Press
    Published: October 1, 2003
    ISBN: 1592231330
    Format:Hardcover
    Pages:256


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    Book Description
    Product Description:
    Capture the true spirit of Spanish cooking with this classic collection of recipes, encompassing the rich diversity of Spain's regional culinary styles. The finest ingredients and the distinctive cooking techniques that are key to creating delicious authentic dishes are found here. Beautifully illustrated with over 250 color photographs, and easy to use, this book is full of useful tips and recipe variations that are a must for those with a love of fine food.


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