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Books: Cooking by Cuisine -> Cooking Spanish
Sabroso: The Spanish-American Family Cookbook
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by:
Taylor, Noemi C.
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Publisher:
Capital Books
Published: March 28, 2003
ISBN: 1892123975
Format:Paperback
Pages:256
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Book Description
Cheramie Sonnier, Baton Rouge (LA) Advocate, May 8, 2003
"and#145;Sabroso' was inspired by a young woman's desire to reproduce her Spanish mother's recipe for paella."
Product Description:
and#161;Sabroso! is a compilation of more than 200
recipes, menus, and the stories of four lively, Spanish-speaking women who formed new homes and a close friendship far from their native homes of Spain, Peru, Argentina, and Colombia. Food has always been central to the friendship between the four women.
From the first get-together, to every picnic, barbecue, birthday, party, holiday, and milestone shared through the years every woman brought a special dish made from a recipe from her native country adjusted with American ingredients. When they first
moved to America they each realized how different the food was from their home counties. So they soon began to adjust, swap, debate and refine their recipes. This book is a collection of these recipes and the stories of their friendship and traditions
lovingly compiled by the daughter of one of the women.
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