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    Books: Cooking by Cuisine -> Cooking Vietnamese

    Cooking the Thai Way (Easy Menu Ethnic Cookbooks)

    by:
    Harrison, Supenn
    Monroe, Judy



    Publisher:
    Lerner Publishing Group
    Published: June 1, 2002
    ISBN: 0822506084
    Format:Reading level
    Pages:72


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    Book Description
    Card catalog description
    An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai egg rolls. Also includes information on the history, geography, customs, and people of Thailand.--This text refers to the

    Library Binding edition.


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