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    PrimaRecipes --> Appetizers, Other

    recipe title: Samoosas - Mixed Vegetable Filling
    category: Appetizers, Other
    keywords: appetizers, vegetable
    servings: 36
         30 ml Cooking oil
          5    Curry leaves
          1 lg Onion; finely chopped
          1    Green chili; finely chopped
          5 ml Crushed garlic
          5 ml Ground jeera (cumin)
      2 1/2 ml Borrie (tumeric)
               Salt to taste
        500 ml Frozen mixed vegetables
         30 ml Chopped dhunia leaves
               - (coriander)
         10 ml Chopped chives
    Heat oil, add curry leaves and after a few seconds add onion, chilli, garlic, jeera, borrie and salt. Allow to simmer for about 10 minutes. Add vegetables and cook a futher 10 minutes. Mix in dhunia leaves and chopped chives when mixture has cooled. fills 36 samoosas. The Cape Malay Cookbook. Courtesy of Jim Jamieson

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