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recipe title: |
Artichoke Dip #1 |
category: |
Appetizers, Artichokes |
keywords: |
Dips, Spreads, Cheese |
servings: |
4 |
ingredients: |
1 c Parmesan Cheese
1 c Mayonnaise
1 1/2 c Artichoke Hearts
Garlic Powder
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directions: |
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Combine equal amounts Parmesan cheese and mayonnaise. Add garlic powder.
Add artichoke hearts and combine with cheese mixture. May be served cold
or heated 10 to 20 minutes in 350+F oven or until cheese is melted (do not
heat in microwave). Serve with chips or as a spread on french bread. Typed
by Syd Bigger.
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