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recipe title: |
Gourmandise W/ Pine Nuts |
category: |
Appetizers, Cheese |
keywords: |
Cheese |
servings: |
6 |
ingredients: |
1/4 c Butter
2 c Shelled pine nut
8 Wedges gourmandise cheese
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directions: |
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Melt butter in large skillet over medium-high heat. Add pine nuts and saute
until golden. Remove from heat.
Arrange cheese on individual plates and top with sauteed pine nuts.
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