|
recipe title: |
Stuffed Mushrooms with Crabmeat |
category: |
Appetizers, Mushrooms |
keywords: |
Seafood |
servings: |
4 |
ingredients: |
12 lg Mushrooms
1 Env. Vegetable Soup Mix
6 oz Frozen Crab Meat *
1/2 c Sour Cream Or Plain Yogurt
3 tb Plain Dry Bread Crumbs
1 tb Snipped Fresh Dill **
3 ds Hot Pepper Sauce
1/8 ts Pepper
2 tb Butter Or Margarine, Melted
|
directions: |
|
* Crabmeat should be thawed and separated. ** Substitution: 1 t dried
dill weed.
|
|
|