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    PrimaRecipes --> Appetizers, Seafood

    recipe title: Crab Mousse
    category: Appetizers, Seafood
    keywords: Seafood
    servings: 6
          2 tb Unflavored gelatin
        1/2 c  Cold water
          1 c  Boiling water
          1 c  Mayonnaise
          1 c  Whipping cream
          2 c  Flaked crabmeat
      2 1/2 tb Pimiento
          6    Stuffed olives, stuffed
        1/2    Green peper, diced
               Salt and pepper to taste
    Soften gelatin in cold water. Dissolve in boiling water, then chill. Fold in mayonnaise, whipped cream, crabmeat, pimiento, olives and green pepper. Turn into a cold, wet 6 cup mold and chill until set.

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