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    PrimaRecipes --> Appetizers, Seafood

    recipe title: Speedy Crabmeat Imperial
    category: Appetizers, Seafood
    keywords: Seafood, Microwave
    servings: 6
          2 tb Butter
        1/4 c  Chopped Onion
        1/4 c  Chopped Green Pepper
          2 oz Jar Pimento
          3 tb All-Purpose Flour
          2 ts Dry Mustard
        1/4 ts Salt
        1/4 ts White Pepper
            ds Tabasco
          1 c  Milk
          3 tb Chablis
          1 lb Fresh Lump Crabmeat
    Combine first three ingredients in a 1 1/2 qt. casserole. Microwave on high, uncovered, 2 minutes. Stir in pimiento and next 5 ingredients, stirring until smooth. Gradually add milk and Chablis, stirring well. Microwave at High, uncovered, 3-4 minutes or until bubbly, stirring after 2 minutes. Stir in crabmeat. Spoon mixture evenly into 6 baking shells. Arrange shells on a 12-inch glass pizza plate. Cover with waxed paper, and microwave on high 3-4 minutes or until thoroughly heated. Garnish, if desired with pimiento strips.

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