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    PrimaRecipes --> Beef

    recipe title: SICILIAN SUPPER
    category: Beef
    keywords: Meats, Appetizers, Microwave
    servings: 4 servings
          2 c  Noodles, uncooked
        3/4 c  Water
      1 1/2 t  Salt
          1 lb Lean ground beef
        1/2 c  Finely chopped onion
          6 oz Can tomato paste
        3/4 c  Water
        1/2 t  Salt
        1/4 t  Pepper
        1/2 t  Garlic salt
        3/4 c  Milk
          8 oz Cream cheese
        1/2 c  Grated Parmesan cheese
        1/2 c  Chopped green pepper
    1. In a deep, 2-quart, heat-resistant, non-metallic casserole place noodles, the 3/4 cup of water and the 1 1/2 teaspoons salt. Heat, covered, in Microwave Oven 8 minutes or until noodles are tender. Drain noodles and set aside. 2. Place ground beef into a deep, heat-resistant, non-metallic 2-quart casserole and heat, uncovered, in Microwave Oven 5 minutes or until meat is no longer red. Stir occasionally to break up meat particles. 3. Add onions and heat, uncovered, an additional 3 minutes or until onion is tender. Drain excess fat. 4. Add tomato paste, the 3/4 cup water, the 1/2 teaspoon salt, the pepper and the garlic salt to the beef-onion mixture. Stir to combine. Heat, covered, 3 1/2 minutes or until mixture bubbles. 5. Add cooked noodles, milk, cream cheese, Parmesan cheese and chopped green pepper. Heat, covered, an additional 5 minutes or until mixture is heated through.

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