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| recipe title: |
Thai Tea |
| category: |
Beverages |
| keywords: |
Thai, Ethnic, Tea |
| servings: |
6 servings |
| ingredients: |
8 c Water
6 tb Thai tea
Sugar
Ice cubes
Half and half; -=OR=-
- sweetened condensed milk
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| directions: |
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Bring water to boil. Add tea and steep 5 minutes. Strain and season to
taste with sugar. Cool, then chill in refrigerator. When ready to
serve, place ice cubes in each of 6 tall glasses. Pour tea over ice,
leaving room to add half and half to taste.
Created by: Krung Tep Thai, Tarzana, Calif.
Karen Mintzias
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