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    PrimaRecipes --> Breakfast

    recipe title: Spicy Breakfast Pattycakes
    category: Breakfast
    keywords: cake, spice,
    servings: 8
      1 1/4 lb Ground turkey
        1/2 c  Onion; minced
        1/4 c  Fresh basil; chopped
        1/4 c  Fresh parsley; chopped
          2    Cloves garlic, minced
          1 ts Salt
        1/2 ts Thyme leaves; dried
        1/2 ts Ground ginger
        1/2 ts Dried red pepper flakes
               Fresh ground pepper to taste
          2 tb Dried bread crumbs
          1    Egg, lightly beaten
          2 tb Vegetable oil
    1. Combine all the ingredients except the oil in a large mixing bowl, and stir well but do not overmix. Cover, and refrigerate for 1 hour. 2. Shape the turkey mixture into 12 patties about 2-1/2 inches in diameter. 3. Heat the oil in a large skillet, and brown the patties over medium heat, on both sides, about 2 minutes per side. Then reduce the heat to medium-low, cover the skillet, and cook, turning the patties occasionally, until they are crisp and cooked through, about 6 minutes. (You may have to do this in two batches.) Serve immediately. Source: The New Basics Cookbook From: Dottie Cross TMPJ72B

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