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| recipe title: |
AUNT LILLIE'S LAKE SHORE DINNER |
| category: |
Casseroles |
| keywords: |
Main dish, Pork, Cheese/eggs |
| servings: |
8 servings |
| ingredients: |
1/2 lb Pork, cubed
1/2 lb Beef, cubed
1/2 lb Sharp Cheddar, grated
1/2 lb Noodles, cooked and drained
1 cn Cream of mushroom soup
1 cn Cream of chicken soup
1/2 c Water
1/2 Green pepper, chopped
1/2 cn Pimento (small can) drained
1 tb Oleo
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| directions: |
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Brown meat using oleo. Remove meat from skillet and scrape skillet
with 1/2 cup water, add water to other ingredient and mix. Add
mixture to a pyrex dish and bake at 400 degrees for 10 minutes.
Reduce heat heat to 325 degrees and bake for an additional 1 hour.
Top with crushed potato chips.
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