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| recipe title: |
Honey Chocolate Cake |
| category: |
Chocolate |
| keywords: |
Chocolate, honey, Cakes |
| servings: |
1 |
| ingredients: |
2 1/2 c Sifted Flour
1 ts Baking Powder
1 ts Baking Soda
1/2 ts Salt
1/2 c Shortening
1/2 c Sugar
3/4 c Honey
1 Egg, Separated
2 oz Chocolate, Melted
1/4 c Water
1/2 c Sour Milk
1 ts Vanilla
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| directions: |
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Sift flour, baking powder, soda and salt together. Cream shortening with
sugar and honey until fluffy. Add 1/2 cup dry ingredients and blend. Add
beaten yolk and chocolate; beat thoroughly. Add dry ingredients and liquids
alternately in small amounts, blending after each addition. Fold in stiffly
beaten egg white. Bake in greased pan in moderate oven 350+F for 40 to 50
minutes.
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