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    PrimaRecipes --> Chocolate

    recipe title: Peach Chocolate Cake
    category: Chocolate
    keywords: peach, cake, chocolate
    servings: 12
      1 1/2 c  Flour
          1 c  Sugar
        1/4 c  Cocoa powder
          1 ts Baking soda
        1/2 ts Salt
          1 c  Water
        1/4 c  Oil
          1 ts Vinegar
          1 ts Vanilla extract
          2 c  Peach slices
    Combine flour, sugar, cocoa, baking soda and salt in a large bowl. Add water, oil, vinegar and vanilla extract. Beat with a wire whisk or wooden spoon just until batter is smooth and ingredients are well blended. Pour into 2 - 8" round cake pans that have been sprayed with non stick vegetable coating spray. Bake @ 350 degrees for 20 to 25 minutes or until wood pick inserted in center comes out clean. Cool 10 minutes, then remove from pan. Cool completely on a wire rack. Just before serving, place 1 layer on serving plate and arrange 1 cup peach slices on top. Top with second cake layer and remaining peaches.

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