Recipes |  Recipe Books (by Ingredient) |  Recipe Books (by Cuisine) |  Recipe Software |  Cooking Resources

Search Recipes

Recipe Organizer Deluxe
Windows software for recipe enthusiasts: Recipe Organizer Deluxe
Recipe Books
Find your favorite recipe books: 
  • Recipe books by ingredient
  • Recipe books by cuisine

    Web Resources
    Check our selection of favorite recipe and cooking sites on the Web: PrimaRecipe Selection

    PrimaRecipes --> Desserts

    recipe title: No Bake Rum Cake
    category: Desserts
    keywords: Cake, rum
    servings: 21
          2 pk Stella Dora Annaset Sponge
          1 pk Vanilla Pudding (6 serving)
          1 pk Dark Sweet Chocolate Pudding
               -(6 serving)
          1 oz Bottle Rum Flavoring
          9 oz Cool Whip
        1/2 c  Slivered Almonds
         12    Maraschino Cherries, halved
    Fill a soup dish with milk. Dip sponges guickly and blot on paper towel. Line entire bottom of a 13x9x2 pan, packing tightly and refrigerate. Prepare vanilla pudding and cool down 10 minutes, add 2 teaspoons of rum. Cool, pour over shell and refrigerate. Prepare chocolate pudding, add 2 teaspoons of rum and refrigerate. When cool, pour over the vanilla layer and let stand 30 minutes. Spread with cool whip and sprinkle with nuts. Refrigerate for 24 hours. When ready to serve, place cherries on each slice. Source: "The Yankee Kitchen" 03-17-93 (#4) [Joan from Rocklyn, Mass]

    PrimaRecipes || Submit Recipe || Submit Resource || Copyright Policy

    Copyright 2004 PrimaSoft PC Inc. All rights reserved.