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| recipe title: |
Sour Cream Prune Cake |
| category: |
Desserts |
| keywords: |
cake, soure cream, prune |
| servings: |
6 |
| ingredients: |
1 1/2 c Brown sugar
1 c Thick sour cream
1/4 c Cold water
1/2 ts Baking soda
1/2 ts Salt
1 1/2 c Cake flour
2 Eggs, well beaten
1 c Uncooked pitted prunes
2 ts Baking powder
1 ts Cinnamon
1 ts Cloves
1 ts Nutmeg
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| directions: |
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Combine eggs, sugar, cream, and water. Mix well. Sift flour, measure 1
1/4 cups, and sift with baking powder, baking soda, salt, and spices. Add
to first mixture. Beat thoroughly. Add prunes which have been cut in
small pieces and dredged in 1/4 cup of the sifted flour. Pour into
well-oiled loaf pan. Bake in moderate oven (375 F) about 45 minutes. The
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