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    PrimaRecipes --> Dips

    recipe title: Fiesta Onion Dip
    category: Dips
    keywords: dips, onion
    servings: 6
          1    Jumbo Vidalia onion, chopped
               -(with green tops if in
               -season) OR
          2 md Vidalia onion, chopped (with
               -green tops if in season)
          3 tb Sliced black olives
          3 tb Chopped green chili peppers
          1 lg Tomato, peeled or chopped OR
          2 md Tomatoes, peeled or chopped
          3 tb Olive oil
      1 1/2 ts Wine vinegar
        1/8 ts Cumin
          1 ds Worchestershire sauce
          1 ds Tabasco sauce
               Salt and pepper to taste
    Combine the above ingredients and chill well. Serve with corn chips. SOURCE:* The Orignal Vidalia Onion Cookbook, compiled by Pam McIntyre, Published by: The Vidalia, Georgia Chamber of Commerce. POSTED BY: Jim Bodle 5/93

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