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    PrimaRecipes --> Dips

    recipe title: Ketchup
    category: Dips
    keywords: dips, ketchup
    servings: 6
    ingredients:
    
          4    Gallons Ripe Tomatoes
          2    Onions
          5    Stalks Celery
          2    Green Peppers
          3 c  Granulated Sugar
          2 c  Apple Cider Vinegar
        1/4 ts Ground Cloves
        1/2 ts Allspice
        1/2 ts Cinnamon
          3 tb Salt
    
    directions:
    Cut top stem ends off of the tomatoes and peppers. Rinse all the vegetables. Cook tomatoes, onions, celery and peppers together until soft and mushy. Force through a food press or very fine strainer. Place the strained mixture in a soup kettle and add the remaining ingredients. Boil 10 minutes. Pour into hot, sterilized jars and seal. Makes about 6 Pints.

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