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| recipe title: |
ZITI WITH MEXICAN-STYLE MEAT SAUCE |
| category: |
Meat |
| keywords: |
Meats, Mexican |
| servings: |
6 servings |
| ingredients: |
1 lb Ground beef
1 Green pepper,medium,diced
1 Onion,small,diced
2 c Water
1 cn Tomato paste(6oz)
2 pk Pimientos(2oz jar)
1 pk Enchilada-sauce mix(1 1/2oz)
1 pk Ziti macaroni(16oz)
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| directions: |
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1. Drain and dice pimientos. In 12" skillet over medium-high heat,
cook ground beef, green pepper, and onion, stirring occasionally,
until meat is browned and pepper and onion are tender. Stir in water,
tomato paste, pimientos, and sauce mix; over high heat, heat to
boiling. Reduce heat to low; cover; simmer 15 minutes. Meanwhile,
prepare ziti as label directs. Drain. Serve meat sauce over ziti.
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