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| recipe title: |
HERBED MACARONI PARMESAN |
| category: |
Pasta |
| keywords: |
Pasta, Cheese |
| servings: |
4 servings |
| ingredients: |
8 oz Macaroni noodles
3 T Margarine
1/2 c Grated Parmesan cheese(2 oz)
1 x Italian Plum Tomato, chopped
2 T Minced fresh Basil(2 t dried
2 T Chopped fresh Parsley
1 ds Freshly ground black pepper
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| directions: |
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GARNISH: broccoli florets, optional
Bring large pot of water to boil; cook pasta until al dente.
When pasta is done, drain well. Toss hot noodles with margarine to melt.
Add other ingredients. Toss to combine. Garnish with broccoli florets.
VARIATIONS: - add sauteed mushroom slices or your choice of steamed
chopped vegetables.
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