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| recipe title: |
CHICKEN NOODLE PARMESAN |
| category: |
Poultry |
| keywords: |
Main dish |
| servings: |
4 servings |
| ingredients: |
1 cn Campbell's Cream of Chicken
-and Broccoli Soup (10 3/4 oz)
1/2 c Milk
1/3 c Grated Parmesan cheese
1/8 t Pepper
3 c Cooked medium egg noodles
-(about 3 cups dry)
2 c Cubed cooked chicken*
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| directions: |
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Prep Time: 20 minutes. Cook Time: 10 minutes.
In 3-quart saucepan, combine soup, milk, cheese and pepper; add
noodles and chicken. Over low heat, heat through, stirring
occasionally. Garnish with parsley if desired. Serves 4.
* If desired, substitute 2 cans (5 oz EACH) Swanson Premium Chunk
White Chicken, drained.
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