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| recipe title: |
Quelites (Spinach with Beans) |
| category: |
Salads |
| keywords: |
Mexican, Vegetables |
| servings: |
6 servings |
| ingredients: |
3 T Onion, chopped
1 T Bacon drippings
1 1/2 c Prepared pinto beans
1 T Chili seeds
1/4 t Salt
1 1/2 lb Cooked fresh spinach
1 ea Boiled egg, sliced
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| directions: |
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Saute' onion in fat and add beans, chili, salt and spinach. Simmer
for 10 minutes. Add egg slices as garnish and serve. NOTE: Frozen or
canned spinach may be substituted for the fresh. Quelites is the name
for wild spinach but since this difficult to find, fresh spinach has
been substituted.
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