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| recipe title: |
BAKED TUNA CHOW MEIN CASSEROLE |
| category: |
Seafood |
| keywords: |
Fish, Appetizers, Microwave |
| servings: |
4 servings |
| ingredients: |
2 T Butter or margarine
1 c Chopped celery
1/4 c Chopped onion
2 T Chopped green pepper
1 T Butter
7 oz Can tuna
10 1/2 oz Cream of mushroom soup
Condensed
1 c Chow mein noodles
1/8 t Pepper
1/3 c Chow mein noodles
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| directions: |
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1. In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole, melt 2
tablespoons butter or margarine in Microwave Oven 30 seconds.
2. Add celery, onion and green pepper to melted butter. Heat, uncovered, in
Microwave Oven 3 minutes or until vegetables are tender.
3. Combine remaining ingredients except 1/3 cup chow mein noodles with
vegetablesm Blend well. Top with 1/3 cup of chow mein noodles. Heat in
Miicrowave Oven, uncovered, 10 minutes or until sauce bubbles.
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