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| recipe title: |
Crabmeat Appetizer |
| category: |
Seafood |
| keywords: |
Appetizers |
| servings: |
6 |
| ingredients: |
12 oz Cream cheese
2 ts Worcestershire sauce
1 tb Lemon juice
2 tb Mayonnaise
1/2 c Finely chopped onion
Garlic salt to taste
12 oz Chili relish
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| directions: |
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small can crabmeat
Mix all ingredients (except chili relish and crabmeat). Spread mixture on
pie plate, cover and chill overnight. Before serving, cover cheese mixture
with chili relish, then drained crabmeat. Serve on Melba rounds.
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