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| recipe title: |
Cinco de Mayo Bean Dip |
| category: |
Dips |
| keywords: |
Tex/Mex, salsas, ranchera, gifts in a jar, party ideas, fiesta dishes, cooking with tortilla chips, party snacks |
| servings: |
06 servings |
| ingredients: |
1 16 oz. can refried beans
1 cup Bandana Bandito Medium
Salsa Ranchera or Habanero Salsa
1 Cup shredded Cheddar cheese
2/3 Cup Shredded Monterey Jack Cheese
1 (4 1/2 oz.) Can chopped black olives,
drained
1/4 cup sliced green onions
1 1/2 Tbs. fresh minced cilantro
1/4 tsp. each : garlic powder & salt
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| directions: |
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In a large saucepan, combine all ingredients except chips. Cook on medium until cheeses are melted & the beans are bubbling. Serve with tortilla chips. Makes 3 cups dip.
Submitted by: Bandana Bandito - Tex/Mex gourmet food products
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