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| recipe title: |
Chili Cheese Cornsticks |
| category: |
Appetizers, Cheese |
| keywords: |
appetizers, cornsticks |
| servings: |
6 |
| ingredients: |
1 1/4 c Yellow cornmeal
1 lg Egg
1/2 c Flour
1 c Milk
2 tb Sugar
1/2 c Shredded Cheddar
1 tb Baking powder
2 tb Chopped green chilies
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| directions: |
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Beat egg, milk and 1/4 c. vegetable oil. Add dry ingredi- ents, stirring
only to mix. Toss in cheese and chilies. Bake in greased pans at 425
degrees for 15 minutes.
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