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| recipe title: |
Curried Garlic Dip |
| category: |
Appetizers, Zucchini |
| keywords: |
Dips |
| servings: |
4 |
| ingredients: |
1 c Plain Yogurt
1 c Sour Cream
1 ts Dry Mustard
2 ts Curry Powder
2 ts Garlic Powder
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| directions: |
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Add each ingredient in the order listed, blending constantly until all are
well blended and the mixture is smooth. Cover and chill. Makes about 2
cups of dip. SUGGESTED DIPPERS: Zucchini, Mushrooms, Cherry Tomatoes, Deli
Meats, Chicken Drumettes.
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