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| recipe title: |
Momma's Beef Stew |
| category: |
Beef |
| keywords: |
Ethnic, Beef, Mexican, Easy, Main dish |
| servings: |
6 servings |
| ingredients: |
4 tb Oil
3 tb Wine vinegar
1 1/2 lb Beef stew meat
1 c Red wine
1 ea Medium onion minced
1 ea Bay leaf
1 ea Clove garlic minced
1/2 ts Oregano
1/2 c Tomato sauce
4 ea Medium potatoes cubed
2 ea Carrots sliced
1 x Salt and pepper to taste
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| directions: |
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Saute onion and garlic in oil. Add every thing except potatoes and
carrots to large pot. Cover tightly and simmer 1 1/2 hours until
meat is thoroughly tender. Half an hour before meat is ready add
carrots and potatoes.
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