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| recipe title: |
Ozark Pudding Cake |
| category: |
Desserts |
| keywords: |
Cake, pudding |
| servings: |
1 |
| ingredients: |
2 c White sugar
1/2 c Margarine
2 Eggs
2 c Flour
1 ts Baking soda
1/2 ts Salt
3/4 ts Nutmeg
1 ts Cinnamon
2 c Apples; diced
1 c Nuts; chopped
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| directions: |
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Beat until creamy: sugar, margarine and eggs. Sift together the next 5
ingredients and add to above mixture. Mix the apples and nuts well and fold
into batter. Bake in 9 X 13" pan @ 350 degrees for 45 minutes or until
done. Serve topped with whip cream.
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