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| recipe title: |
Bean and Garlic Dip |
| category: |
Dips |
| keywords: |
Appetizers, Mexican |
| servings: |
4 servings |
| ingredients: |
2 c Pinto Beans; *
1/4 c Mayonnaise Or Salad Dressing
1 ea Clove Garlic; Finely Chopped
1 1/2 t Red Chiles; Ground
1/4 t Salt
1 x Pepper; Dash of
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| directions: |
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* Pinto beans can be home cooked or canned.
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