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| recipe title: |
Chili Cheese Log |
| category: |
Dips |
| keywords: |
Appetizers, Cheese, Nuts, Mexican |
| servings: |
1 servings |
| ingredients: |
1 pk Chili seasoning
16 oz Cream cheese; softened
3 tb Salsa
1/2 c Pecans; chopped
1/2 c Monterey Jack cheese; shred
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| directions: |
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Beat chili seasoning with cream cheese and salsa. Shape into a log
and top with chopped nuts and Jack cheese. Chill until firm. Decorate
as desired. Serve with assorted crackers and vegetables.
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