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| recipe title: |
Madras Dip |
| category: |
Dips |
| keywords: |
Appetizers, Eggs |
| servings: |
4 |
| ingredients: |
2 Hard-Boiled Eggs
2 c Sour Cream
2 c Curry Powder
1 ts Onion (Grated)
2 tb Green Pepper (Grated)
2 tb Celery (Grated)
Seasonings
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| directions: |
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Add diced eggs to all other ingredients which have been smoothly blended in
blender. Consistency is thin. Chill; sprinkle with paprika and serve with
corn chips.
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