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| recipe title: |
NOODLES ALFREDO |
| category: |
Pasta |
| keywords: |
pasta, alfredo |
| servings: |
5 servings |
| ingredients: |
8 oz Egg noodles
1 c Parmesan cheese
1/2 c Butter
1/2 c Light cream
1 t Parsley
1/4 t Salt
1 ds Pepper
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| directions: |
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Start cooking noodles as package directs. Over a low heat, melt butter
and cream in a saucepan. Stir in cheese, parsley, salt and pepper.
Reduce heat to low.
Drain noodles and pour in serving dish. Pour in sauce and stir gently
until noodles are coated.
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