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Cooking Books -> Meats
Linda Mccartney's World of Vegetarian Cooking: Over 200 Meat-Free Dishes From Arnd...
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by:
McCartney, Linda
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Publisher:
Bulfinch
Published: February 2001
ISBN: 0821226967
Format:Paperback
Pages:192
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Book Description
Book Description
Linda McCartney's World of Vegetarian Cooking uncovers the pleasure of eating fresh vegetables and other meat-free foods beautifully cooked and imaginatively prepared with the herbs and spices of countries from around the world. From
Green Jade Soup from China, to Asparagus and Herb Risotto from Provence, the 260 recipes include distinctive ingredients from Europe, Mexico, Asia, India, and North America. Each recipe is personalized by Linda's comments and accompanied by wonderful
photographs. This is a cookbook that will provide incredible variety for the vegetarian cook as well as refreshing new options for anyone who wants a healthy and tasty meal.
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