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Cooking Books -> Pasta
Pasta: How to Make It, Cook It, Serve It and Eat It
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by:
Wright, Jeni
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Publisher: Lorenz Books
Published: September 2002
ISBN: 0754811069
Format:Paperback
Pages:128
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Book Description
Book Description Mouth watering dishes, glorious photos and exciting ways to serve pasta make this cookery book a necessity for any pasta lovers kitchen.
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